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Markets Now finished

Moss Street Market

Fairfield's Saturday market is at peak harvest. Local farmers, bakers, makers, and buskers spread across the Sir James Douglas grounds at Moss and Fairfield. Bring a tote and an empty stomach.

Every Saturday from 10 a.m. to 2 p.m. through October, the school grounds at Moss and Fairfield fill with Island farmers, bakers, makers, and buskers, spilling over toward Porter Park. Mid September is the overlap stretch: tomatoes and corn still going, first apples arriving, squash starting to pile up. The market carries on indoors through the winter with a 1 p.m. close from November.

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