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Saturday 26 · 1 p.m. · Compost Education Centre

Salt-Brine Fermented Vegetables

Finished · Saturday, September 26

This one has wrapped.

Salt-Brine Fermented Vegetables finished on Saturday, September 26. Everything below is how it ran, so you know what to expect if it comes round again.

What to expect

Preserve bountiful produce with salt-brine vegetable fermentation

Listed from eventbrite.ca. Listings checked Monday.

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How it ran

When
Saturday, September 261 p.m. to 3 p.m.
Cost
$10 to $45
Booking
Tickets online
Suits
Not listed
Where
Compost Education Centre1216 N Park St, Victoria, BC V8T 3K5